Frequently asked Questions Regarding Our Health &Taste Day

  • How do I book a Health & Taste Day?

  • Who is the Chef ?

  • What if I have dietary restrictions or allergies?

  • What is the minimum and maximum attendees for a demonstration?

  • Do I have to provide anything for the demonstration i.e cutlery, crockery, glasses?

  • How far does Oliver’s travel?

  • Oliver’s cancellation policy, because life happens

Answers to your questions

  • You can reserve your Health & Taste Day via our contact page. Just provide us with the date you would like to book your H&T day and the number we can contact you on. We will be responding within 12 hours.

  • Ton van der Meen is your chef, 35 years of experience with an entertaining personality. Have a look at his cooking on Instagram @tonvdmeenchefatolivers

  • This is no problem at all, please make us aware of your exact requirements when you make your reservation, and we do the rest.

  • The minimum number of attendees is 4 with a maximum of 10.

  • We bring everything with us, linen, crockery, cutlery, glasses and all the bits for in the kitchen. We will leave your kitchen as we found it, spotless.

  • We can travel all over the country and abroad as we do and have done on many occasions. Depending upon the distance we might charge a travel fee.

  • We will provide you with the payment information when you make your reservation. In the unfortunate event that you have to cancel your booking with us and it is within 5 working days of your reservation date, your payment is non-refundable but your reservation can be rescheduled. Cancellations before that time are given a full refund . Cash or cheques on the day are not accepted. We ask for a £100.00 deposit to secure your reservation with us. This deposit is non-refundable